212.744.6327 | 1422 3rd Avenue, New York NY 10028 (80 & 81) | info@brasseriejulien.com

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    Wine Tasting Class

    "Every week Brasserie Julien welcome all wine lovers to dicover with from Ellissa Cooper, great wine and learn how to improve there palette."

The New York Jazz Scene of the Upper East Side

Every Thursday, Friday and Saturday from 7PM to 12AM

Our Saxophonist

jazz new york In-Residence:
Sedric Choukroun tenor | soprano | flute | clarinet sedric@sedric.net
Guets:
David-Lee Jones alto | soprano | flute
Johnny Lippiett tenor
Charles Davis tenor | baryton
Jerome Sabbagh tenor

New York Jazz Club “Brasserie Julien”:

newyork saxophone jazz

The sound of the saxophone is close to the human voice but softer, making it the perfect choice for background music and/or acoustic concert. Brasserie Julien first had Guitar/Bass duo every weekend. Chef/Owner Philippe Ferret decided to have the saxophone as a main feature after he met French musician Sedric Choukroun in 2000. The new sax/guitar duo was a great success among regulars and Upper East Siders.


Super-saxophonists at BJ

Saxophonist-In-Residence Sedric Choukroun has been inviting some of the best Jazz horn players: BeBop Master tenor and baritone sax player Charles Davis, Jazz legend Bob Mover, jazz saxophone nyc Funky alto player David-Lee Jones, French acclaimed Jazz composer and performer Jerome Sabbagh, British super-talented tenor sax man Johnny Lippiett.


Saxes, flutes and clarinets

Most saxophone players can perform on more than one sax. The saxophone family is a big family; there is more than 7 different types of saxophone, the most common being alto, tenor, soprano and baritone. Our Musical Director, Sedric Choukroun, will usually perform on both tenor and soprano sax as well as clarinet and flute. Big Band musicians use to do double and triple on different instruments. Reed players would play saxophones, flutes and clarinets - some would even play double-reed instruments such as Oboe or Bassoon.


Johnny Lippiett



Sedric Shoukroun at Marjorie

 

Tel: 212.744.6327 | Chef Philippe Feret info@brasseriejulien.com | 1422 3rd Avenue, New York NY 10028

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