Prix Fix Menus
(from sunday dinner to thursday, no substitution)

2 courses $22
Appetizer
Mesclun Salad, Fish Soup

Main Course
Grilled & Confit NY Free Range Chicken
with wild mushrooms, fingerling potatoes & glazed pearl onions.

Classic Mussels & Fries (No Refills)

OR

3 courses $35.00

Appetizer
Mesclun Salad, Onion Soup, Dungeness Crab Cake,
Country Paté or Appetizer of the Day

Main Course
Prime Hanger Steak and Frites,
Salmon Medallion,
Croque Monsieur

Dessert
Chocolate Marquise
Crème Brûlée
Lemon Cheese Cake and Strawberry Coulis